Hills Organics (Chilgoza) Pine nuts are small elongated nuts that come from the cones of certain pine tree species such as the stone pine which is native to Europe and Asia. They are often used in a variety of culinary applications due to their sweet buttery flavor and soft texture. Pine nuts are typically harvested by hand and then shelled to remove the hard outer shell that encases the creamy ivory-colored kernel inside. They are known for their rich nutritional profile containing high levels of protein healthy fats and essential minerals such as magnesium zinc and copper. Pine nuts are a versatile ingredient and can be used in a variety of dishes including salads pesto sauces baked goods and more. They are also commonly used in traditional Mediterranean and Middle Eastern cuisine where they are often toasted to bring out their natural sweetness and enhance their flavor. It's important to note that pine nuts can be quite expensive compared to other types of nuts but their unique flavor and nutritional benefits make them a worthwhile addition to any diet when consumed in moderation. Crunchy yet butter textured pleasantly sweet and delicious pine nuts are small edible seeds of female cone in a pine tree. Pine kernels are indeed very good source of plant derived nutrients essential minerals vitamins and "heart friendly" mono-unsaturated fatty acids that help benefit in reducing cholesterol levels in the blood.Pine nuts are rich in Vitamins A and lutein both of which are known to support sharper vision.Pine nuts build stronger bones thanks to their Vitamin D content.Pine nuts contain pinoleic acid which makes you feel fuller faster and thus aids in weight loss.They contain heart-friendly monounsaturated fat.Urban Platter - Simply Good Food!