Apamarg Seeds, also called Apoot Kanta, Uttareni Seeds, Latrija Beej or Chirchita ka Beej, derive from Achyranthes aspera.Native to Asia, Africa, and Australia, this plant features upright stems and lance-shaped leaves.Dense spikes of greenish-white flowers yield small, oblong, reddish-brown seeds with a smooth, glossy finish.These seeds blend easily into spice or herbal mixes, imparting a mild, earthy taste.They contain trace minerals like iron and magnesium.Apamarg Seeds stand out for their distinctive color and shape in culinary and craft uses.