Beej Karad, from the Carthamus tinctorius plant (commonly known as safflower), are small, distinct seeds with a light, earthy appearance. This hardy plant is traditionally grown in dry regions and is known for its vibrant flowers and valuable seeds. Beej Karad is appreciated for its natural richness and smooth texture, making it a popular choice in age-old preparations and mindful living routines. It is often included in food blends and natural mixes for its wholesome qualities.