Amla Powder is made from the dried fruit of the Indian gooseberry (Phyllanthus emblica), a plant celebrated in both Ayurvedic and Unani traditions. Known for its unique combination of five tastessweet, sour, bitter, astringent, and pungentAmla offers a complex flavor profile that stands out in herbal blends. The fine, pale green powder is a familiar ingredient in classic recipes and regional mixtures, appreciated for its naturally tangy aroma and deep cultural roots.